Want a fuss-free, easy and quick meal? Look no further than Chef Soraya's carefully curated, authentically flavoursome eat-a-bowls!
Try the Chana Masala Eat-A-Bowl - a delicious blend of chickpea curry and rice, with 8g of protein per serve.
Simply enjoy in two ways:
- Add boiling water to the fill line, stir and let stand between 9-12 minutes. Stir before serving; or
- Add water to fill line, stir and microwave on high for 2 minutes. Cover and let stand for 5 minutes.
Pre-cooked Long Grain White Rice, Garbanzo Beans, Coconut Milk Powder, Tomato, Sea Salt, Paprika, Onion, Garlic, Turmeric, Cilantro, Cumin Seed, Cayenne Pepper, Coriander Seed, Crushed Red Chili Pepper, Black Pepper, Ginger, Nutmeg, Bay Leaves, Cloves, Cinnamon
- Dairy Free
- Gluten Free
- Suitable for Vegetarians & Vegan