Raw and never baked! The sprinkles are dehydrated at 46°C for 16-24 hours, so all nutrients, vitamins and enzymes are preserved. The seeds are soaked (activated) and sprouted to help digestion and to activate enzymes.
Ingredients
Organic Tasmanian wakame, organic Tasmanian kelp, organic Canadian dulse, organic spirulina, Australia raw activated and sprouted sunflower seeds, gluten free wasabi (horseradish powder), organic Tamari (filtered water, organic soybeans, sea salt), plum Vinegar (ume juice, water, sea salt), Himalayan pink salt.
(Product contains sesame seeds. Processed at a facility that also handles soy & nuts)
Key benefits:
- Gluten Free
- Dairy Free
- Suitable for Vegetarians and Vegans
- Healthy!
Not Certified Organic
Barcode
9349665000101
