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Our certified organic coconut syrup is a natural sweetener, extracted from the sap of the coconut blossom. The "tapping" of coconut trees to release their nutritious sap, is an honoured traditional practice. Once collected into clay pots, the sweet sap is then heated and evaporated to form this concentrated coconut nectar syrup.
This organic coconut syrup is packaged in a BPA Free Polypropylene pail.
The naturally sweet, caramel flavour of coconut syrup makes it the ideal sweetener for use on pancakes, toasted cereals, hot beverages, smoothies, and all your favourite dessert recipes!