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Raw Organic Maqui Berry Powder from Patagonia in Chile has been researched to have one of the highest ORAC scores in a fruit! ORAC stands for Oxygen Radical Absorbance Capacity, which is a lab technique used to quantify the total antioxidant capacity of a food. The fantastically unique sweet tartness of the flavour will knock your socks off!
Maqui Berries has been traditionally used by the Mapache Indians for sore throat, diarrhea, ulcers, haemorrhoids, birth-delivery, fever, tumors and other ailments.
How to use: Early in the day, Maqui is a great addition to your Buckinis or smoothies: add one teaspoon of Maqui Powder to meet your daily requirement. If you need an antioxidising hit in the evening, Maqui's sweet, tart flavour goes great with many desserts! Unlike many other powders, you'll never get that gritty, grainy quality with Maqui. It dissolves beautifully, emanating a gorgeous purple sweetness...this stuff just has to be be tasted to be believed!
Certified Organic Raw Freeze Dried Maqui *Product of Chile