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The easiest, yummiest way to boost kids' intracellular wellbeing!
A nutritious and delicious chocolaty-berry tasting powder perfect to mix into milk or sprinkle onto yoghurt or ice cream. It's fortified with extra calcium and the goodness of 15 organic super foods!
Kids don't care that the delicious, chocolaty taste comes from pure, organic, wild-crafted cacao - the most antioxidant rich natural food in the world. But parents do! And kids don't care that it's sweetened purely with natural, nutritious fruit and love G.I. organics wild crafted coconut sugar. But parents do!
BERRY CHOC CHUNK = Calcium Rich For Growing Bones
Berry Choc Chunk is a nutrient dense high antioxidant cacao/chocolate drink. 98% of Chocolate drinks on the market for kids and adults are conventionally loaded with refined sugar. As most educated parents know it is that sugar that has a very high GI (glycemic index) and can cause erratic behavior in children. Long term use can cause forms of diabetes in adults.
Berry Choc Chunk delivers a smooth chocolate berry taste sweetened with agave and coconut sugar that has a low GI rating (under 50) which is accepted by the diabetic foundation! Berry Choc Chunk contains Certified Organic Single Origin (fair trade) Cacao imported from Peru, agave, coconut sugar, cacao nibs, himalayan crystal salt and lumps of cacao chunks. Also fortified with Acai berry, Blue berry, Black berry, Raspberry, Cranberry, Goji berry, Beetroot, Mango and finally calcium citrate for developing bones.
All ingredients are freeze or refractent dried which is used to evaporate the moisture out each ingredient and retain up 70-90% of the original nutrients. The drying process ratio is around 7 to 1, and this varies from harvest to harvest of the fruit, berry or vegetable - for example it takes up to 7 grams of fresh produce to produce around 1-2 grams of nutrient dense powder.
Wild Crafted certified Organic Raw Cacao Powder Cacao contains the highest concentration of antioxidants of any food in the world. Cacao is also extremely rich in minerals. Cacao is the number one source of magnesium , which is very important for building strong bones. Cacao also contains 314% of the RDA of Iron, Iron is a critical mineral in Nutrition. It also has lots of other minerals, like zinc - which plays a critical role in the immune system, chromium - an important mineral that helps balance blood sugar, Managanese , Copper as well as plenty of vitamins, A, B1, B2, B3, C, E, pantothenic acid. and beta-carotene too. And lastly it also contains the following, Omega 6 Fatty acids, Phenylethylamine, Serotonin, Fibre and Tryptophan.
Organic Raw Cacao Butter
Cacao butter is made by pressing the raw cacao nibs to preserve the vitamins of the raw cacao.
Organic Raw Agave Syrup
Low glycemic index agave is absorbed slowly into the bloodstream and is diabetic friendly. As a sweetener, it does not significantly raise blood sugar levels, preventing the highs and lows associated with sugar intake. Instead it provides a sustained, steady source of energy. Agave contains saponins and fructans. Saponins have anti-inflammatory and immune system-boosting properties, including antimicrobial capability. The Aztecs used agave syrup to treat wounds because of its antibacterial properties.
Organic Vanilla Beans
Vanilla beans contain trace amounts of B-complex vitamins, including thiamin, niacin, riboflavin, B6 and pantothenic acid. Additional nutrients include trace amounts of zinc, iron, manganese, magnesium and potassium.
Certified Organic Coconut Sugar
Coconut Sugar is naturally low on the Glycemic Index (GI), it is rated a 35 which is even lower than honey. . Coconut sugar has a high mineral content. It is a rich source of potassium, magnesium, zinc and iron. In addition to this it contains Vitamin B1, B2, B3 and B6. When compared to brown sugar, Coconut sugar has twice the iron, four times the magnesium and over 10 times the amount of zinc.
Himalayan Crystal Salt
Himalayan Pink Crystal Salt contains 84 minerals and trace minerals, including iodine!
Certified Organic Acai Berry
A powerhouse superfood which is absolutely loaded with nutrition: 19 Amino Acids, Vitamins A, B1, B2, C, E, bioflavonoids, minerals like potassium, iron, phosphorous and calcium. A fibre content of 30% and trace elements, omega 3,6 and 9 and is high in protein. Also with anthocyanins which are compounds that have potent antioxidant activity, allowing for the neutralisation of potentially harmful free radicals.
Packed with antioxidants and phyto-flavinoids, these berries are also high in potassium and vitamin C
Blackberries contain antioxidants called anthocyains, which give them their dark colour, and ellagic acid. Possibly the most promising benefit from consuming blackberries is their substantial quantity of phenolic acids which are the antioxidant compounds known as potent anti-carcinogenic agents, as well as having numerous other potential benefits. Blackberries are notable for their high nutritional contents of dietary fiber, vitamin C, vitamin K, folic acid - a B vitamin, and the essential mineral and manganese.
An antioxidant food containing ellagic acid,*raspberries help prevent unwanted damage to cell membranes and other structures in the body by neutralising free radicals. They also contain an excellent source of manganese, vitamin C, riboflavin, folate, niacin, magnesium, potassium and B vitamins.
Organic Goji Berry (Wolf Berry)
These berries contain more vitamin C than oranges, which is thought to help the immune system. They also contain more beta-carotene than carrots, which can help fight heart disease, defend against cancer and protect skin from sun damage. They are a good source of B vitamins and antioxidants, and contain 18 kinds of amino acids, as well as a high quantity of calcium, selenium, zinc, vitamin B2 and C, beta-carotene and potassium.
The cranberry is most well known for its ability to support urinary tract health. It'sdual anti adhesion and antioxidant properties have established the cranberries status as the healthy berry. Cranberries contain a variety of photonutrients, including flavonol, glycosides and vitamin C, Maganese and fibre.
Mango is very low in saturated fat, cholesterol and sodium. It is also an excellent source of dietary fiber, it helps the body in digestion and also contains vitamin B6,(promotes brain health) and a very good source of vitamin A and vitamin C. It is rich in minerals like potassium, magnesium and copper. Mangoes are one of the best sources of quercetin and betacarotene (Boosts body immunity).
Beets are loaded with vitamins A, B1, B2, B6 and C.They are also an excellent source of calcium, magnesium, copper, phosphorus, sodium and iron.it is also a remarkable source of choline, folic acid, iodine, manganese, organic sodium, potassium, fiber and carbohydrates in the form of natural digestible sugars. Its iron content, though not high, is of the highest and finest quality that makes excellent food that is blood building. This renders it highly effective in treating many ailments caused by our toxic environment and surrounding.
Calcium citrate is a calcium supplement derived from citric acid - a substance commonly found in citrus fruits and other fruits and vegetables. Calcium is very important for children to support healthy bone growth and development.