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Certified Bragg Organic Raw Apple Cider Vinegar is unfiltered, unheated, unpasteurized and 5% acidity. Contains the amazing Mother of Vinegar which occurs naturally as strand-like chains of connected protein molecules. (If sediment occurs, shake before using).
It's a wholesome way to add delicious, light flavor to most foods.
Bragg Organic Raw Apple Cider Vinegar is made from delicious, healthy, organically grown apples.
Bragg Organic Raw Apple Cider Vinegar is full of zesty natural goodness.
It’s a wholesome way to add delicious flavor to salads, veggies, most foods, and even sprinkle over popcorn.
pH = 3.075
Concentration/Strength = 63 grain
Acetic Acid = 5.14 %
Potassium = 24mg/Tbsp.