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Boulder Canyon Natural Sea Salt Chips 142g

$800 NZD $900

Description

Thick-Cut, Crunchy Potato Chips with Real Sea Salt Flavour

Enjoy the bold, satisfying crunch of Boulder Canyon Natural Sea Salt Chips – the classic kettle-cooked potato chips made with simple, real ingredients. Crafted in small batches and cooked in premium sunflower and/or safflower oil, these thick-cut chips deliver a rich, hearty crunch and a clean, natural taste that lets the sea salt shine through.

These chips are gluten free, non-GMO, and contain no cholesterol, making them a better choice for those who love their snacks simple, wholesome, and flavourful. Whether you're entertaining guests, packing a picnic, or enjoying a movie night, Boulder Canyon chips offer that irresistible crunch with none of the artificial extras.

Key Benefits

  • Kettle-Cooked for Extra Crunch
    Thick-cut and cooked in small batches for a crispy, satisfying texture.
  • Gluten Free and Non-GMO
    Certified gluten free and Non-GMO Project Verified – a cleaner snacking choice.
  • Only Three Ingredients
    Made with real potatoes, high-quality oil, and sea salt – nothing artificial.
  • No Cholesterol or Trans Fats
    Supports heart-conscious snacking with a naturally simple ingredient list.
  • Classic Sea Salt Flavour
    Perfectly seasoned to bring out the natural flavour of quality potatoes.

Product Details

  • Thick-cut, kettle-cooked potato chips
  • Certified gluten free and non-GMO
  • No artificial flavours, colours, preservatives, cholesterol or trans fats.
  • Ideal for snacking, lunchboxes, entertaining, or pairing with dips

Ingredients

Potatoes, sunflower oil and/or safflower oil, sea salt.

Storage Instructions

Store in a cool, dry place away from direct sunlight.
Once opened, reseal the pack or transfer to an airtight container to maintain freshness and crunch.

Choose Boulder Canyon Natural Sea Salt Chips for a snack that’s simple, crunchy, and naturally satisfying – made with just three ingredients and packed with flavour.

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