Chef's Choice Australian All Natural Red Lentils Split 1kg
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Chef’s Choice Red Split Lentils are colourful and possess an earthy, nutty flavour and aroma. They are simple and easy to use and provide significant nutritional value, making them perfect for a variety of dishes and cuisines from around the world.
Key Features
- 1kg Pack Size
- Proudly Australian Grown
- Nutty flavour and soft texture when cooked.
- Excellent source of protein and dietary fibre.
- Product of Australia.
Benefits
Red split lentils are highly versatile, quick-cooking, and provide a wealth of nutritious benefits:
- Quick Cooking: Splits mean they cook rapidly and break down easily, ideal for thickening soups, stews, and dals.
- Nutritional Powerhouse: An excellent source of dietary fibre and a good source of protein.
- Dietary Friendly: Naturally low in fat, saturated fat, sugar, and sodium.
- Vegan-Friendly: A plant-based staple for adding bulk and nourishment to any meal.
Ingredients
Ingredients: Red Split Lentils (100%).
Allergens: None. May contain traces of gluten, soy and lupin.
Nutritional Information
Servings per package: 10 | Serving size: 100g
| Ave. Qty. Per Serving | Ave. Qty. per 100 (g) | |
|---|---|---|
| Energy (kJ) | 1373 kJ | 1373 kJ |
| Protein | 28.7 g | 28.7 g |
| Fat, total | 2.1 g | 2.1 g |
| – saturated | Less than 1 g | Less than 1 g |
| Carbohydrate | 36.5 g | 36.5 g |
| – sugars | 1.9 g | 1.9 g |
| Dietary fibre | 23.2 g | 23.2 g |
| Sodium | Less than 5 mg | Less than 5 mg |
Storage
Store in a cool, dry place.
Claims
- Health Star Rating (5)
- Proudly Australian grown
- 100% Natural
- Vegan Friendly
- Gluten Free
- Non GMO
- Kosher
- Good source of protein
- Excellent source of dietary fibre
- Low in fat, saturated fat, sugar, and sodium
- No artificial flavours
- No artificial colours
- No preservatives
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