Chef's Choice Curry Dahl 170g
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A hearty curry dahl recipe developed by a qualified chef for busy people who want healthy and flavourful meals. Made with red split lentils and high-quality herbs and spices. Enjoy as a lentil soup or serve with rice — quick, simple and tasty! Just add water and cook for 30 minutes.
Key Features
- Chef-developed healthy recipe
- Convenient, quick meal solution
- Made with quality herbs and spices
- Serve as a soup or with rice
Benefits
- Excellent source of dietary fibre
- Good source of protein
- Low in fat and nutrient rich
- Simple to prepare
Ingredients
Red Split Lentils, Garlic Granules, Curry Powder (Corn Flour, Turmeric, Coriander Seed, Fenugreek, Cumin, Salt, Cinnamon, Celery Seed, Ginger, Cloves, Cassia, Chilli, Nutmeg), Himalayan Pink Fine Salt, Cumin Seeds, Cumin Powder, Turmeric Powder, Coriander Leaves, Curry Leaves.
Allergens: None.
Nutritional Information
Servings per package: 4 | Serving size: 42.5 g
| Nutrient | Avg. qty per serving | Avg. qty per 100 g |
|---|---|---|
| Energy | 577 kJ | 1360 kJ |
| Protein | 11.5 g | 27.0 g |
| Fat, total | 1.2 g | 2.8 g |
| – saturated | Less than 1 g | Less than 1 g |
| Carbohydrate | 15.5 g | 36.4 g |
| – sugars | 1.2 g | 2.8 g |
| Dietary Fibre | 9.0 g | 21.1 g |
| Sodium | 356 mg | 838 mg |
Storage
Store in a cool, dry place.
Country of origin: Packed in Australia from at least 93% Australian ingredients.
Claims
- Vegan friendly
- Gluten Free
- Non-GMO
- Kosher
- No artificial flavours
- No artificial colours
- No preservatives
- 100% natural
- Low in fat
- Good source of protein
- Excellent source of dietary fibre
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