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Chef’s Choice Duck Fat 300g
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$1400 NZD
$2100
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Chef’s Choice Duck Fat 300g is a staple of classic French cuisine, valued for its smooth texture, rich flavour and versatility. Use for roasting, confit and sautéing, or to add depth to sauces and gravies.
Key Features
- 100% rendered duck fat
- Rich, savoury flavour with a silky finish
- Traditional French pantry ingredient
- Reusable, long-lasting cooking fat
Benefits
- Elevates roast potatoes, vegetables and meats
- Ideal for duck confit, pâtés and classic French dishes
- Adds depth to sauces, gravies and soups
- Gourmet alternative to butter or oil
Ingredients
Duck Fat (100%).
Nutritional Information
| Nutrient | Per 100 g |
|---|---|
| Energy | 3,690 kJ |
| Protein | 0 g |
| Fat, total | 99.1 g |
| – saturated | 28 g |
| Carbohydrate | 0 g |
| – sugars | 0 g |
| Sodium | 0 mg |
Storage
Store in a cool, dry place. Refrigerate after opening.
Country of origin: Product of France.
Claims
100% Natural, No Artificial Flavours, No Artificial Colours, No Preservatives | Allergens: None declared
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