Chef's Choice Organic Black Beluga Lentils 500g

Chef’s Choice Certified Organic Black Beluga Lentils are small, glossy lentils named for their resemblance to caviar. With a rich, earthy flavour and firm texture, they hold their shape when cooked, making them perfect for salads, soups, and hearty side dishes. Quick to prepare with no soaking required, they are a staple for plant-based protein and fibre.

Key Features & Benefits

• Certified Organic and Non-GMO.
• Excellent source of protein and dietary fibre.
• No soaking required – cooks in 20–25 minutes.
• Retains shape after cooking.
• Vegan and naturally gluten-free.

How to Cook

1. Rinse 1 cup lentils under cold water.
2. Place in a pot with 3 cups water or stock.
3. Simmer uncovered for 20–25 minutes until tender.
4. Drain and season as desired.

Ingredients

Certified Organic Black Beluga Lentils.

Storage

Store in a cool, dry place. Reseal after opening.

Certifications

• ACO Certified Organic
• USDA Organic
• Vegan
• Non-GMO