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Kura White Rice Vinegar 250ml

$600 NZD $900

Description

 Delicate, Mildly Sweet, and Naturally Versatile. This vinegar is traditionally brewed through the fermentation of premium rice. With a less acidic flavour than most vinegar, its delicate, mildly sweet, and natural flavour is perfectly versatile for stir fry, salad dressings, marinades, and all recipes requiring vinegar!

Key Features

  • 250ml bottle of White Rice Vinegar.
  • Traditionally brewed through rice fermentation.
  • Features a delicate, mildly sweet flavour with less acidity than standard vinegar.
  • Guaranteed 5% acidity level.

Benefits

  • Perfectly versatile for Asian cuisine, including stir-fries, marinades, and sushi rice.
  • Adds delicate brightness to salad dressings and sauces.
  • Guaranteed Vegan, Gluten-Free, Non-GMO, and Kosher.

Ingredients Information

Ingredients:

Water, Rice (16%).

Allergens: None.

Nutritional Information

Servings per package: 16 / Serving size: 15 ml

AVE. QTY. Per Serving AVE. QTY. per 100 (ml)
Energy (kJ) Less than 40 kJ 79 kJ
Protein 0.0 g 0.0 g
Fat, total 0.0 g 0.0 g
    – saturated 0.0 g 0.0 g
Carbohydrate Less than 1 g Less than 1 g
    – sugars Less than 1 g Less than 1 g
Dietary fibre 0 g 0 g
Sodium 31 mg 208 mg

Storage

Store in a cool, dry place. Once opened, use within 30 days.

Country of origin: Product of China.

Claims

  • No Artificial Flavours
  • No Artificial Colours
  • No preservatives
  • GMO free
  • Vegan friendly
  • 5% acidity

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