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Leda Mini Rice Cakes Dark Chocolate 60g x 6

$3000 NZD $3100

Description

Satisfy your chocolate cravings the smart way with Leda Mini Rice Cakes coated in premium dark chocolate. These light, crispy rice cakes offer the perfect mix of indulgence and nourishment—crafted with clean, plant-based ingredients for a better-for-you snack.

Made with Australian dryland brown rice and coated in 49% real dark chocolate, each rice cake contains just 16 calories, making them ideal for guilt-free snacking throughout the day.

Key Features & Benefits:

  • Gluten-Free & Dairy-Free: Safe for coeliacs and lactose-intolerant snackers.
  • 100% Vegan & Egg-Free: Made with no animal products – perfect for plant-based lifestyles.
  • Low Calorie: Only 16 calories per mini rice cake for a lighter snack option.
  • Made in Australia using quality local ingredients.
  • Rich Dark Chocolate Coating: Crafted with real cocoa solids for bold, intense flavour.
  • Convenient 60g Pack: Great for travel, lunchboxes, or a quick treat anytime.

Ingredients:

Australian dryland brown rice (51%), dark chocolate (49%) [cocoa solids (cocoa butter, cocoa liquor, cocoa powder), sugar, sunflower lecithin].
May contain traces of tree nuts, sesame seeds, and soy.

Allergen Information:

May Contain Tree Nuts, Sesame & Soy

Storage Instructions:

Store in a cool, dry place away from direct sunlight. Reseal pack after opening to keep the rice cakes crisp and fresh.

Wholesome Meets Indulgent

These vegan-friendly dark chocolate rice cakes combine crispy wholegrain rice with a decadent chocolate layer, offering a treat that feels indulgent without the regret.

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