YesYouCan Sorghum Flour Gluten Free 350g
Description
Description
YesYouCan Sorghum Flour 350g is a naturally gluten free, high-protein, high-fibre flour made from whole Australian-grown sorghum grains. It has a mild nutty flavour and works beautifully in breads, cakes, muffins and pasta. Sorghum is known for its antioxidant content and nutritional density, making it a wholesome alternative to wheat flour in gluten free cooking.
Key Features
- 100% Australian sorghum
- Gluten free and high in fibre
- Good source of protein
- Neutral flavour and soft texture
- Vegan friendly and halal certified
Benefits
- Supports digestion with high dietary fibre
- Rich in antioxidants, iron and plant protein
- Excellent whole grain base for gluten free baking
- Can be used in a 1:1 ratio to replace wheat flour in recipes
Ingredients
100% Australian Sorghum Flour
Nutritional Information
Serving size: 136g (1 cup) | Servings per pack: 2.6
| Nutrient | Per Serve | Per 100g |
|---|---|---|
| Energy | 2036kJ | 1497kJ |
| Calories | 490cal | 360cal |
| Protein | 16.7g | 12.3g |
| Fat, Total | 5.6g | 4.1g |
| – Saturated | 0.1g | 0.1g |
| – Trans Fats | 0.0g | 0.0g |
| – Cholesterol | 0.0g | 0.0g |
| Carbohydrate | 84.0g | 61.8g |
| – Sugars | 2.9g | 2.1g |
| – Added Sugar | 0.0g | 0.0g |
| Fibre | 14.6g | 10.7g |
| Sodium | 7mg | 5mg |
| Gluten | Not Detected | – |
Storage
Store pack in a cool, dry place away from direct sunlight.
Country of Origin: Australia
Claims
- Gluten Free
- Good Source of Fibre
- Source of Plant Protein
- Proudly Australian Grown
- Vegan Friendly
- Halal Certified
Shipping
Shipping
Most orders are dispatched from our Sydney warehouse within 3 business days. Shipping cost is calculated at checkout based on your location and order weight.
If you need your order sooner, or are purchasing shorter shelf-life items, we recommend selecting express shipping at checkout.
See our Shipping Policy for more info.
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