Nutritionist Choice Certified Organic Brown Rice Noodles 180g

Nutritionist Choice Certified Organic Brown Rice Noodles 180g Sometimes simple ingredients offer the most flexibility. Nutritionist Choice Certified Organic Brown Rice Noodles are made with organic brown rice and water, giving you a gluten-free, wheat-free base for all kinds of everyday meals. Their mild flavour allows your favourite seasonings, sauces and vegetables to take centre stage.

Prepare them for a quick vegetable stir-fry, add to broth with tofu and greens, or cool the noodles for a refreshing lunch salad. Because the 180g pack contains noodles without a seasoning sachet, it is easy to adapt to different cuisines and family preferences. From Asian-inspired noodle bowls to pasta-style dishes, they are a useful pantry staple for creative home cooking.

Key Features

• 180g pack made from just organic brown rice and water.
• No sauce or seasoning sachet, giving you freedom to season the dish yourself.
• Manufacturer identifies the recipe as gluten-free, wheat-free and plant-based.
• Adaptable for warm soups, stir-fries, sauces and cold noodle salads.

Benefits

• Use one simple noodle across a variety of cuisines, sauces and cooking styles.
• A helpful wheat-free option when preparing stir-fries, soups or cold salads.
• Its mild flavour gives your favourite fresh ingredients and seasonings room to shine.

Ingredients

Organic Brown Rice, Water.

Nutritional Values

Servings per pack: 2. Serving size: 90g. Published values per 100g.

Storage

For best quality, keep dry noodles in a cool, dry pantry and reseal the pack securely after opening.

Claims

• Vegan and 100% plant-based
• Dairy-free
• Gluten-free and wheat-free
• Certified Organic
• Made with organic ingredients
• GMO-free
• No nuts or soy ingredients
• No artificial food additives or preservatives

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