Slendier Natural Black Bean Organic Spaghetti Pasta 200g

Slendier Natural Black Bean Organic Spaghetti Pasta 200g is an organic bean-based spaghetti made with organic black soybean flour and water. With a nutty flavour and firm pasta-style texture, it offers a plant-based option for pasta dishes while providing protein and fibre.

Key Features

• Organic black soybean spaghetti-style pasta
• 200g net weight
• 4 servings per pack
• Made with organic black soybean flour and water
• Cook in boiling water for approximately 5 minutes until al dente

Benefits

• Plant-based pasta alternative for classic Italian-style meals
• Provides protein and dietary fibre
• Nutty flavour pairs well with pasta sauces and savoury toppings
• Suitable for quick meals, pasta bowls, and gluten free recipes

Ingredients

Organic Black Soybean flour, Water.

Allergen note: Contains soy.

Nutritional Information

Servings per package: 4
Serving size: Average 120g when cooked

Storage

• Store in a cool dry place
• Place away from sunlight
• Protect from humidity

Claims

• Certified Gluten Free
• Organic
• Gluten Not Detected
• Vegan
• Coeliac Australia Endorsed
• European V-Label Association Endorsed
• USDA Organic Endorsed

Most orders are dispatched from our Sydney warehouse within 3 business days. Shipping cost is calculated at checkout based on your location and order weight.

If you need your order sooner, or are purchasing shorter shelf-life items, we recommend selecting express shipping at checkout.

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