Chef's Choice Himalayan Pink Rock Salt With Dried Premium Porcini 140g
Description
Description
An intensely aromatic finishing salt featuring high quality porcini mushrooms. The rich, savoury scent is released as soon as it’s freshly ground, spreading deep umami flavour through every dish. Perfect for risottos, soups, pasta and grilled meats or seafood.
Key Features
- Aromatic blend of Himalayan pink rock salt and premium porcini mushrooms
- Freshly ground seasoning for maximum flavour impact
- Enhances savoury dishes with rich umami notes
- Ideal finishing salt for Italian-inspired meals
Benefits
- Boosts flavour depth and aroma
- Convenient grinder for easy seasoning
- All-natural flavour profile
Ingredients
Himalayan Pink Rock Salt, Organic Whole Black Pepper, Dried Premium Porcini Mushrooms.
Allergens: None.
Nutritional Information
Servings per package: 280 | Serving size: 0.5 g
| Nutrient | Avg. qty per serving | Avg. qty per 100 g |
|---|---|---|
| Energy | Less than 40 kJ | 359 kJ |
| Protein | Less than 1 g | 4.8 g |
| Fat, total | Less than 1 g | Less than 1 g |
| – saturated | Less than 1 g | Less than 1 g |
| Carbohydrate | Less than 1 g | 16.4 g |
| – sugars | Less than 1 g | Less than 1 g |
| Sodium | 138 mg | 27,495 mg |
Storage
Store in a cool, dry place.
Country of origin: Packed in Australia from imported ingredients.
Claims
- Vegan friendly
- Non-GMO
- Kosher
- No Preservatives
- No Additives
- 100% Natural
Shipping
Shipping
Most orders are dispatched from our Sydney warehouse within 3 business days. Shipping cost is calculated at checkout based on your location and order weight.
If you need your order sooner, or are purchasing shorter shelf-life items, we recommend selecting express shipping at checkout.
See our Shipping Policy for more info.
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Chef's Choice Himalayan Pink Rock Salt With Dried Premium Porci...
