Chef's Choice Himalayan Pink Rock Salt With Szechuan Pepper & Crushed Chilli 145g
Description
Description
A bold fusion of Himalayan pink rock salt with the distinctive tingling heat of Szechuan pepper and a kick of crushed chilli. This perfectly balanced grinder blend adds a spark of hot citrusy flavour to elevate stir-fries, noodles, grilled meats, seafood and your favourite Asian-inspired dishes.
Key Features
- Premium Himalayan pink rock salt with Szechuan pepper & crushed chilli
- Classic Asian fusion flavour with a tingling spice profile
- Convenient grinder format for fresh seasoning
- Perfect for savoury dishes, marinades and finishing touches
Benefits
- Enhances recipes with heat, aroma and citrusy zing
- Freshly ground spice blend ensures maximum flavour
- Great way to add instant depth and complexity to meals
Ingredients
Himalayan Pink Rock Salt, Crushed Chilli, Szechuan Pepper.
Allergens: None.
Storage
Store in a cool, dry place.
Country of origin: Packed in Australia from imported ingredients.
Claims
- Vegan friendly
- Non-GMO
- Kosher
- No preservatives
- No additives
- 100% natural
- No fillers
Shipping
Shipping
Most orders are dispatched from our Sydney warehouse within 3 business days. Shipping cost is calculated at checkout based on your location and order weight.
If you need your order sooner, or are purchasing shorter shelf-life items, we recommend selecting express shipping at checkout.
See our Shipping Policy for more info.
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Chef's Choice Himalayan Pink Rock Salt With Szechuan Pepper &am...
