Kura Takuan Whole (Yellow Pickled Radish) 500g
Description
Description
Kura Whole Takuan 500 g is a classic Japanese pickle made from whole daikon radish. Crisp and tangy with a clean finish, it’s traditionally served alongside other pickles, with rice, or sliced as a bright garnish for mains and salads.
Key Features
- Traditional whole daikon pickle (“takuan”)
- Crisp texture with balanced salty–tangy flavour
- Serve sliced with rice, bentos, salads or as a garnish
Benefits
- Ready to enjoy straight from the pack
- Adds colour, crunch and balance to everyday dishes
- Easy pantry staple for Japanese-inspired meals
Ingredients
Radish (90%), Water, Salt, Acidity Regulators (Acetic Acid, Citric Acid), Preservatives (Potassium Sorbate), Sweeteners (Aspartame, Acesulfame K, Sucralose), Colour (Riboflavin).
Allergens: None.
Nutritional Information
Servings per pack: 16 | Serving size: 30 g
- Energy: <40 kJ per serve (308 kJ per 100 g)
- Protein: <1 g (<1 g per 100 g)
- Fat, total: 0.0 g (0.0 g per 100 g)
- – saturated: 0.0 g (0.0 g per 100 g)
- Carbohydrate: <1 g (1.9 g per 100 g)
- – sugars: 0.0 g (0.0 g per 100 g)
- Sodium: 444 mg (1480 mg per 100 g)
Storage
Store in a cool, dry place. Keep refrigerated after opening.
Country of Origin: Product of China.
Claims
- Vegan Friendly
- Non-GMO
- No Artificial Flavours
- No Added Sugar
- Japanese Style
Shipping
Shipping
Most orders are dispatched from our Sydney warehouse within 3 business days. Shipping cost is calculated at checkout based on your location and order weight.
If you need your order sooner, or are purchasing shorter shelf-life items, we recommend selecting express shipping at checkout.
See our Shipping Policy for more info.
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