Sourdough Mumma Sourdough Starter Traditional 20g

Unlock the secret to authentic homemade sourdough with the Sourdough Mumma Sourdough Starter – Traditional. This premium dehydrated starter is the perfect foundation for baking delicious, tangy, and naturally leavened bread. Simply activate it with filtered water and our ‘Feed My Starter’ mix, and you’ll be on your way to creating artisan sourdough in your own kitchen.

Key Benefits:

• 100% Natural & Organic – Made from fermented organic wheat flour and filtered water.
  
• No Additives or Preservatives – Free from eggs, nuts, soy, sugar, corn, GMOs, gums, and instant yeasts.
  
• Vegan-Friendly – Suitable for plant-based diets.
  
• Reusable & Sustainable – Once activated, you can keep your starter alive indefinitely with regular feeding.
  
• Perfect for Baking – Ideal for crafting rustic sourdough loaves, pizza bases, pancakes, and more.

How to Use:

1. Mix the dehydrated sourdough starter with filtered water.
2. Feed with our specially formulated ‘Feed My Starter’ mix.
3. Watch it bubble to life and start baking!

Storage Instructions:

Store in a cool, dry place until ready to activate. Once revived, maintain at room temperature with regular feeding or refrigerate to slow fermentation.

Create homemade sourdough with ease – order your Sourdough Mumma Sourdough Starter – Traditional today!

Most orders are dispatched from our Sydney warehouse within 3 business days. Shipping cost is calculated at checkout based on your location and order weight.

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