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Chef's Choice Pink Peppercorns in Vinegar 110g

Gluten Free Product
SALE
45% off
$3.58 AUD $6.50
Tax included, shipping and discounts calculated at checkout.

EOFY SALE. ENDS JUNE 30.

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Description

Chef’s Choice Pink Peppercorns in Vinegar deliver a delicate, fruity heat balanced by a bright, tangy brine. Their pretty colour and gentle bite make them a flavourful finishing touch for seafood, light sauces, salads and canapés.

Key Features

  • Delicate, fruity peppercorns preserved in vinegar
  • Bright, tangy profile that lifts seafood and light sauces
  • Versatile garnish and seasoning for everyday cooking

Benefits

  • Instant flavour pop—just drain and use
  • Gentle heat and aroma without harsh pepperiness
  • Beautiful colour for effortless presentation

Ingredients

Pink Peppercorns (59%), Water, Vinegar, Salt.

Nutritional Information

Servings per package: 13  /  Serving size: 5 g
(Based on drained weight)

Nutrient Avg. Qty per Serving Avg. Qty per 100 g
Energy Less than 40 kJ 666 kJ
Protein Less than 1 g 4.8 g
Fat, total Less than 1 g 1.4 g
– saturated 0.0 g 0.0 g
Carbohydrate Less than 1 g 4.0 g
– sugars 1.6 g 31.3 g
Sodium 140 mg 2800 mg

Storage

Store in a cool, dry place. Refrigerate after opening.

Country of Origin: Product of Morocco.

Claims

  • Vegan friendly
  • Gluten Free
  • Non-GMO
  • Kosher
  • No artificial colours
  • No artificial flavours
  • No preservatives
  • Allergens: None declared

Shipping

Most orders are dispatched from our Sydney warehouse within 3 business days. Shipping cost is calculated at checkout based on your location and order weight.

If you need your order sooner, or are purchasing shorter shelf-life items, we recommend selecting express shipping at checkout.

See our Shipping Policy for more info.

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