DJ&A Shiitake Mushroom Crisps Smoked Chilli & Garlic 9x65g

DJ&A Shiitake Mushroom Crisps are a ready-to-eat, plant-based snack made from whole and cut shiitake mushrooms. Using a lower-temperature cooking process compared to standard deep frying, they’re crafted to help preserve natural mushroom goodness while delivering a satisfying savoury crunch.

Key Features

• Made with whole and cut shiitake mushrooms (73%)
• Lower-temperature cooking process
• Seasoned with smoked chilli garlic flavour
• Ready-to-eat crispy snack format

Benefits

• A crunchy alternative to traditional potato chips
• Source of dietary fibre
• Suitable for sharing, lunchboxes, or on-the-go snacking

Ingredients

Mushroom (73%), Vegetable Oils, Maltose, Smoked Chilli Garlic Seasoning (4.7%) (Sugar, Salt, Vegetable Powders (Garlic, Onion, Tomato), Spices, Maltodextrin, Yeast Extract, Smoked Dextrose, Natural Flavour, Vegetable Oils, Hydrolysed Vegetable Protein (Maize), Rice Flour, Xanthan Gum, Citric Acid).

Allergy Advice: May contain: Gluten, Milk, Peanuts, Tree Nuts, Soybeans, Sesame, Egg, Fish, Shellfish, Lupins, Celery and Sulphites.

Caution: Mushroom stems may be hard when chewing.

Nutritional Information

Servings per package: 2.2
Serving size: 30g

Storage

Keep sealed in a cool, dry place.

Country of Origin: Made in Australia from imported and local ingredients.

Claims

• Plant-based
• No added MSG
• No GMO ingredients
• No artificial colours, flavours or preservatives

Most orders are dispatched from our Sydney warehouse within 3 business days. Shipping cost is calculated at checkout based on your location and order weight.

If you need your order sooner, or are purchasing shorter shelf-life items, we recommend selecting express shipping at checkout.

See our Shipping Policy for more info.