DJ&A Tempura Veggie Crisps 9x70g

DJ&A Tempura Veggie Crisps Pumpkin, Lotus Root & Eggplant are a ready-to-eat, Japanese-inspired snack made with sliced vegetables coated in a light tempura batter. This crunchy mix brings together savoury flavour and crisp texture for a satisfying snack experience.

Key Features

• Made with pumpkin (27%), eggplant (26%) and lotus root (26%)
• Light tempura-style coating
• Japanese-inspired savoury flavour
• Ready-to-eat crispy snack format

Benefits

• Crunchy vegetable-based alternative to traditional chips
• Suitable for sharing, grazing or on-the-go snacking
• Combination of different vegetables and textures in one pack

Ingredients

Pumpkin (27%), Eggplant (26%), Lotus Root (26%), Tempura Powder (9%) (Starch, Wheat Flour, Dextrose, Salt, Emulsifier (471), Leavening Agents (450, 500), Thickening Agent (412)), Vegetable Oil, Seasoning (Sugar, Maltodextrin, Salt, Dextrose, Vegetable Powders (Onion, Garlic), Yeast Extract, Natural Flavour, Vegetable Oil, Spices).

Allergy Advice: Contains: Wheat, Gluten.
May contain: Milk, Peanuts, Tree Nuts, Soybeans, Sesame, Egg, Fish, Shellfish, Lupins, Celery and Sulphites.

Nutritional Information

Servings per package: 2.3
Serving size: 30g

Storage

Keep sealed in a cool, dry place.

Country of Origin: Made in Australia from imported and local ingredients.

Claims

• Plant-based
• No GMO ingredients
• No added MSG
• No artificial colours, flavours or preservatives

Most orders are dispatched from our Sydney warehouse within 3 business days. Shipping cost is calculated at checkout based on your location and order weight.

If you need your order sooner, or are purchasing shorter shelf-life items, we recommend selecting express shipping at checkout.

See our Shipping Policy for more info.