Orgran Toasted Buckwheat Crispibread 125g
Description
Description
Orgran Toasted Buckwheat Crispibread 125g is a light, crunchy gluten-free alternative to traditional bread and crackers. Made from quality buckwheat and rice flour, it delivers a wholesome flavour and satisfying crisp texture. Perfect for topping with spreads, dips, cheese or fresh produce, it’s ideal for healthy snacks, lunches or entertaining. Proudly Australian made and suitable for gluten-free and plant-based diets.
Key Features
- Gluten-free and wheat-free
- Made with buckwheat and rice flour
- Vegan friendly
- No artificial colours or flavours
- Light, crisp texture
Benefits
- A wholesome bread alternative
- Versatile for sweet or savoury toppings
- Suitable for coeliac and plant-based lifestyles
Nutritional info
| Serving size | 15g / 0.53oz |
| Amount Per Serving | |
| Calories | 55 |
| % Daily Value* | |
| Total Fat 0.5g | 1% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 30mg | 1% |
| Total Carbohydrate 10g | 3% |
| Dietary Fiber 1g | 4% |
| Total Sugars 0g | |
| Includes 0g Added Sugars | 0% |
| Protein 2g | |
| Vitamin D 0mcg | 0% |
| Calcium 4mg | 0% |
| Iron 0.4mg | 2% |
| Potassium 62mg | 2% |
Ingredients
Buckwheat Flour (68%), Rice Flour, Salt.
Storage
Store in a cool, dry place away from direct sunlight. Reseal after opening to maintain freshness.
Country of Origin
Australia
Claims
- Gluten free
- Vegan
Shipping
Shipping
Most orders are dispatched from our Sydney warehouse within 3 business days. Shipping cost is calculated at checkout based on your location and order weight.
If you need your order sooner, or are purchasing shorter shelf-life items, we recommend selecting express shipping at checkout.
See our Shipping Policy for more info.
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Orgran Toasted Buckwheat Crispibread 125g
