Chef's Choice Certified Organic Buckwheat Flour 500g
Description
Description
Chef’s Choice Certified Organic Buckwheat Flour 500g is finely stone-ground from wholegrain buckwheat kernels, offering a warm, nutty flavour that enhances both sweet and savoury dishes. This flour can be used as a nutritious alternative to wheat flour, making it ideal for pancakes, crepes, soba noodles, pasta and baking.
Key Features
- Finely stone-ground from wholegrain buckwheat
- Warm, nutty flavour suitable for many recipes
- Versatile flour replacement for baking
- Ideal for pancakes, crepes, noodles and more
Benefits
- Suitable for both sweet and savoury cooking
- Supports a balanced, wholefood diet
Ingredients
Organic Buckwheat Flour (100%)
Allergens: None.
Nutritional Information
Servings per package: 16 Â /Â Serving size: 30 g
| Per Serving | Per 100 g | |
|---|---|---|
| Energy | 454 kJ | 1513 kJ |
| Protein | 3.5 g | 11.7 g |
| Fat, total | Less than 1 g | 2.7 g |
|  – saturated | Less than 1 g | Less than 1 g |
| Carbohydrate | 21.4 g | 71.4 g |
|  – sugars | Less than 1 g | 1.0 g |
| Dietary Fibre | Less than 1 g | 2.2 g |
| Sodium | 0 mg | 0 mg |
Storage
Store in a cool, dry place.
Country of Origin: Made in Australia from imported ingredients.
Claims
- No Artificial Flavours
- No Artificial Colours
- No Preservatives
- No Additives
- 100% Natural
- Vegan Friendly
- Whole Grain
Shipping
Shipping
Please allow extra dispatch time as our team work through a larger volume of orders due to sale. Shipping cost is calculated at checkout based on your location and order weight.
If you need your order sooner, or are purchasing shorter shelf-life items, we recommend selecting express shipping at checkout.
See our Shipping Policy for more info.
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