Ancient Rituals Certified Organic Sprouted Wheat Flour 500g

Ancient Rituals Certified Organic Sprouted Wheat Flour 500g is a certified organic sprouted wheat flour made for everyday baking. With a mild, naturally sweet flavour and high protein and gluten content, it is suitable for sourdough, yeasted breads, muffins, pancakes, cookies, pasta and quick breads.

Key Features

• 500g resealable pouch
• Made from organic sprouted wheat flour
• Mild, naturally sweet whole-grain flavour
• Suitable for sourdough, yeasted breads, muffins, pancakes, cookies, pasta and quick breads
• Product of India, packaged in Australia

Benefits

• Sprouting helps improve digestibility and nutrient absorption
• Brings out the natural sweetness of wheat for lighter, fluffier baked goods
• High protein and gluten content make it suitable for bread-style baking
• Can be used similarly to whole grain or whole wheat flour in recipes

Ingredients

• Organic Sprouted Wheat Flour

Nutritional Information

Average quantity per 100g:

• Energy: 330 calories
• Protein: 13g
• Total Fat: 1.5g
• Saturated Fat: 0g
• Trans Fat: 0g
• Cholesterol: 0mg
• Sodium: 0mg
• Total Carbohydrate: 72g
• Dietary Fibre: 10g
• Total Sugars: 0g
• Added Sugars: 0g

Storage

All sprouted flours are room temperature stable; however, it is recommended to keep them in the refrigerator or freezer for extended freshness. Shelf life: 18 months.

Claims

• Certified Organic
• Organic Ingredients
• Plant Based
• Fibre Rich
• Cold Milled
• Sprouted
• Non GMO
• Gut Friendly
• Kosher

Most orders are dispatched from our Sydney warehouse within 3 business days. Shipping cost is calculated at checkout based on your location and order weight.

If you need your order sooner, or are purchasing shorter shelf-life items, we recommend selecting express shipping at checkout.

See our Shipping Policy for more info.