Botanika Blends Plant Protein Choc Peanut Butter

Botanika Blends Plant Protein Choc Peanut Butter is a dessert-style plant protein with a bold chocolate–peanut butter taste. The faba bean and pea protein base provides balanced aminos, while added probiotics and digestive enzymes support everyday gut comfort.

Key Features

• Faba bean protein + organic pea protein isolate
• Chocolate–peanut butter flavour; naturally sweetened
• Includes BCAAs, probiotics (Bacillus coagulans) & digestive enzymes
  

Benefits

• Supports lean muscle maintenance and recovery
• Smooth, creamy texture for satisfying shakes
• Gut-friendly formula with enzymes and probiotics

Ingredients

Faba Bean Protein, Peanut Flour, Cocoa Powder (7%), Organic Pea Protein Isolate, Organic Coconut Milk Powder, Natural Flavour, Organic Inulin, Vegetable Gum (Guar), Acacia Fibre, L-Glutamine, Sunflower Lecithin, Natural Sweetener (Steviol Glycosides), Magnesium Citrate, Calcium Carbonate, Mineral Salt (Potassium Citrate), Branched Chain Amino Acids (L-Leucine, L-Isoleucine, L-Valine), Probiotic Culture (Bacillus coagulans), Digestive Enzymes (Protease, Amylase, Cellulase, Lactase, Lipase).

Allergens: Contains peanut and coconut. Manufactured on equipment that also processes dairy, egg, soy, gluten, tree nuts, lupin, fish & peanuts.

Nutritional Information

Servings per package: 12.5  |  Serving size: 40 g

Storage

Store in a cool, dry place away from direct sunlight. Reseal after use.

Country of Origin: Made in Australia from Australian and imported ingredients.

Claims

• Vegan Friendly
• Gluten Free
• Dairy Free
• Naturally Sweetened
• No Artificial Colours
• With Probiotics & Digestive Enzymes