Girolomoni Durum Wheat Semolina Bucatini 500g

Rustic Italian Pasta for Rich, Hearty Sauces

Discover the bold character of Girolomoni Organic Durum Wheat Semolina Bucatini 500g, a traditional Italian pasta crafted from certified organic durum wheat and made entirely in-house – from grain to final product. This thick, spaghetti-like pasta with a hollow centre is ideal for absorbing rich sauces, creating satisfying, flavour-packed meals.

Produced using rough extrusion, Girolomoni’s bucatini features a porous, textured surface that perfectly grips thick condiments like amatriciana, garlic-infused oils, or creamy tomato blends. The pasta is slow-dried at low temperatures to retain the full nutritional profile and natural essence of the wheat, offering a robust mouthfeel and enduring bite.

With savoury mineral and leguminous notes, and an aroma reminiscent of crusty bread and wheat fields, this pasta is made from one of Italy’s finest wheat varieties – durum wheat – known for its resilience, flavour, and classic character.

Key Features & Benefits

• Certified Organic Durum Wheat: Grown using sustainable, chemical-free methods in Italy.
• Rough Extrusion Method: Allows sauces to cling for a fuller, richer taste.
• Slow Drying for Nutrient Retention: Enhances flavour, texture, and aroma.
• Classic Bucatini Shape: Thick, hollow design ideal for hearty and traditional sauces.
• Vegan & Vegetarian Friendly
• Preservative-Free
• Packed Sustainably: Eco-friendly paper packaging.

Ingredients

Organic Durum Wheat Semolina

Contains gluten. May contain traces of soy and mustard.

Storage Instructions

Store in a cool, dry place. Keep sealed once opened to maintain freshness.

Country of Origin

Product of Italy

Girolomoni Bucatini delivers an authentic, rustic Italian dining experience – expertly made for those who appreciate tradition and bold, satisfying flavours.