Kura Certified Organic Japanese Okonomiyaki Flour 500g
Description
Description
Kura Certified Organic Okonomiyaki Flour 500g is your fuss-free base for Osaka- and Hiroshima-style savoury pancakes. Mix with cabbage and your favourite add-ins for a quick, delicious feed at home.
Key Features
- Certified organic self-raising flour blend.
- Balanced with mushroom powder and yeast extract for savoury depth.
Benefits
- Light, fluffy pancakes with reliable lift.
- Versatile: customise with seafood, pork, tofu or veg.
- Simple, speedy weeknight meal base.
- Authentic Japanese flavour
- Good source of protein
Ingredients
Organic unbleached self-raising flour (Organic unbleached plain flour [Gluten, Wheat], Raising agents [500, 341]), Mushroom powder, Yeast extract.
Allergen statement: Contains Wheat and Gluten. May contain traces of Eggs, Milk and Sesame.
Nutritional Information
Servings per package: 5 / Serving size: 100 g
Ave. Qty. per Serving | Ave. Qty. per 100 g | |
---|---|---|
Energy | 1437 kJ | 1437 kJ |
Protein | 10.7 g | 10.7 g |
Fat, total | 1.8 g | 1.8 g |
– saturated | Less than 1 g | Less than 1 g |
Carbohydrate | 67.6 g | 67.6 g |
– sugars | Less than 1 g | Less than 1 g |
Sodium | 378 mg | 378 mg |
Storage
Store in a cool, dry place.
Country of Origin
Made in Australia from at least 98% Australian ingredients.
Claims
- No artificial colours
- Vegan friendly
- No MSG
- 100% natural
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