Kura Certified Organic Miso Paste Shiro 200g
Description
Description
Kura Certified Organic Miso Paste Shiro offers a beautifully rich umami flavour balanced with soft, sweet notes. Made traditionally and containing natural enzymes that aid digestion, this versatile miso can be used to tenderise meats and fish or enjoyed in soups, dressings and dipping sauces.
Key Features
- Certified organic Shiro (white) miso paste.
- Rich umami flavour with gentle sweetness.
- Contains natural enzymes that support digestion.
- Ideal for soups, marinades, dressings and dipping sauces.
- Traditional Japanese-style fermentation.
Benefits
- Versatile pantry staple for Japanese-inspired cooking.
- Enhances flavour in savoury dishes with natural umami depth.
- Suitable for vegan and gluten-free diets.
- No artificial flavours, colours or preservatives.
Ingredients
Organic Soybeans, Organic Rice, Water, Salt.
Allergens: Contains soy.
Nutritional Information
Servings per package: 13 / Serving size: 15 g
| Per Serving | Per 100 g | |
|---|---|---|
| Energy | 100 kJ | 667 kJ |
| Protein | 1.7 g | 11.2 g |
| Fat, total | Less than 1 g | 5.6 g |
| – saturated | Less than 1 g | 1.1 g |
| Carbohydrate | 2.2 g | 14.5 g |
| – sugars | 1.9 g | 12.5 g |
| Dietary Fibre | Less than 1 g | 2.9 g |
| Sodium | 612 mg | 4080 mg |
Storage
Store in a cool, dry place. Refrigerate after opening.
Country of Origin: Product of Japan.
Claims
- No artificial flavours
- No artificial colours
- No preservatives
- GMO free
- 100% natural
- Vegan friendly
- Gluten free
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