Kura Ramen Noodles 200g
Description
Description
Kura Ramen Noodles 200g are made with premium Australian wheat flour and crafted for a soft yet slightly chewy texture. Enriched with protein and fibre and free from artificial colours and flavours, these ramen noodles are perfect served hot or cold in hearty broths, stir-fries and authentic Japanese-inspired dishes.
Key Features
- Made from high-quality Australian wheat flour.
- Soft, slightly chewy texture ideal for ramen-style dishes.
- Enriched with protein and fibre.
- No artificial colours or flavours.
- Versatile for hot soups, cold salads and stir-fries.
Benefits
- Provides a satisfying noodle base for Japanese-inspired meals.
- Suitable for vegan diets.
- Convenient pantry staple for quick and hearty dishes.
Ingredients
Australian Wheat Flour, Salt, Water.
Allergens: Contains wheat and gluten. May contain traces of egg, soy and sesame.
Nutritional Information
Servings per package: 3 / Serving size: 66 g
| Per Serving | Per 100 g | |
|---|---|---|
| Energy | 975 kJ | 1481 kJ |
| Protein | 8.0 g | 12.1 g |
| Fat, total | 1.4 g | 2.1 g |
| – saturated | Less than 1 g | Less than 1 g |
| Carbohydrate | 48.3 g | 73.2 g |
| – sugars | 5.9 g | 9.0 g |
| Dietary Fibre | 2.0 g | 3.0 g |
| Sodium | 176 mg | 267 mg |
Storage
Store in a cool, dry place.
Country of Origin: Made in Malaysia from at least 100% Australian ingredients.
Claims
- No artificial flavours
- No artificial colours
- No preservatives
- GMO free
- 100% natural
- Vegan friendly
- HSR 4
- Low in fat
- Source of protein
- Source of dietary fibre
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