Kura Japanese Karaage Mix Seasoned Flour 500g
Description
Description
Kura Karaage Seasoned Flour 500g makes crispy, flavour-packed Japanese-style fried chicken (and veg, tofu or seafood) at home. Just mix with water, coat and fry.
Key Features
- Seasoned flour with aromatics, soy sauce powder and mushroom.
- No added MSG.
Benefits
- Light, tender crunch without complicated steps.
- Reliable batter for bite-after-bite consistency.
- Versatile across proteins and vegetables.
Ingredients
Potato starch, Wheat flour, Raising agents (450, 500, 341, 339), Wheaten cornflour (Wheat), Himalayan pink fine salt, Soy sauce powder (Fermented soy sauce [Soybean, Wheat, Salt, Water], Maltodextrin, Salt), Onion powder, Garlic powder, Cracked black pepper, Yeast extract, Dried mushroom powder.
Allergen statement: Contains Wheat, Gluten, Soy. May contain traces of Eggs, Milk and Sesame.
Nutritional Information
Servings per package: 5 / Serving size: 100 g
Ave. Qty. per Serving | Ave. Qty. per 100 g | |
---|---|---|
Energy | 1324 kJ | 1324 kJ |
Protein | 5.9 g | 5.9 g |
Fat, total | Less than 1 g | Less than 1 g |
– saturated | Less than 1 g | Less than 1 g |
Carbohydrate | 69.8 g | 69.8 g |
– sugars | Less than 1 g | Less than 1 g |
Sodium | 25867 mg | 25867 mg |
Storage
Store in a cool, dry place.
Country of Origin
Made in Australia from at least 36% Australian ingredients.
Claims
- No artificial colours
- Vegan friendly
- No MSG
- Made in Australia
- Authentic Japanese flavour
- Tender & crunchy
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