Kura Organic Salt Reduced Soy Sauce 250mL

Authentic Flavour with Less Sodium

Enjoy the rich, umami taste of soy sauce with less salt with Kura Certified Organic Reduced Salt Soy Sauce. Naturally brewed using traditional fermentation methods from organic soybeans and wheat, this reduced-sodium soy sauce delivers authentic flavour without compromising on taste. Ideal for those looking to lower their salt intake while still enhancing the depth and complexity of their dishes. Perfect for stir-fries, marinades, dipping sauces, and more.

Key Benefits:

• Certified Organic – Made from premium organic soybeans and wheat for a clean, natural taste.
• Reduced Sodium – Lower salt content without sacrificing flavour.
• Naturally Brewed – Traditional fermentation process enhances umami depth and complexity.
• Versatile Ingredient – Ideal for stir-fries, marinades, dipping sauces, and salad dressings.
• Clean and Natural – Free from artificial flavours, colours, preservatives, and sweeteners.
• GMO-Free and Vegan-Friendly – Suitable for plant-based diets.
• 100% Natural – Crafted with simple, natural ingredients for authentic taste.

Ingredients:

Water, Organic Soybean, Salt, Organic Wheat.

Allergen Information:

Contains Soybeans, Wheat, and Gluten.

Storage Instructions:

Store in a cool, dry place away from direct sunlight.

Once opened, refrigerate and consume within 30 days for the best flavour and freshness.

Country of Origin:

Product of China – Brewed using authentic Japanese fermentation techniques.

Why Choose Kura Organic Reduced Salt Soy Sauce?

Kura Organic Reduced Salt Soy Sauce delivers the same deep, savoury flavour as regular soy sauce with less sodium, making it a healthier choice without compromising taste. Its rich umami profile makes it perfect for enhancing the flavour of any dish while supporting a lower-sodium diet.

Enjoy the authentic taste of soy sauce with less salt – try Kura Organic Reduced Salt Soy Sauce today!