Kura Pink Sushi Ginger 190g
Description
Description
Brighten up your plate with Kura Pink Sushi Ginger 190g — the classic sushi sidekick known for its vibrant colour and zingy bite. Made from thinly sliced ginger and naturally coloured, this Japanese-style condiment adds a burst of flavour to sushi, rice bowls, and beyond. Refreshing, palate-cleansing, and ready to serve!
Benefits
- Authentic Japanese Style – Traditional pickled ginger made to accompany sushi and sashimi.
- Natural Colour – Vibrant pink hue without artificial dyes.
- Refreshing Flavour – A tangy, palate-cleansing kick that complements a range of dishes.
- Ready to Eat – Convenient and delicious straight from the jar.
- Low in Calories & Fat Free – Adds bold flavour with virtually no guilt.
Tasty Ways to Use It
- Serve alongside sushi, sashimi or dumplings for an authentic Japanese experience.
- Add to rice bowls, poke bowls or salads for a refreshing contrast.
- Use in wraps or sandwiches for a tangy twist.
- Enjoy as a palate cleanser between bites or courses.
Storage Instructions
Refrigerate after opening and consume within a few weeks. Always use a clean utensil to maintain freshness.
Ingredients
Ginger (58%), Water, Salt, Sweetener (Sorbitol), Vinegar, Acidity Regulators (Acetic Acid, Citric Acid, Lactic Acid), Sweetener (Acesulphame Potassium), Preservative (Potassium Sorbate), Natural Colour.
Nutritional Information
Based on drained weight
Average Quantity | Per Serving (10g) | Per 100g |
---|---|---|
Energy | <40 kJ | 89 kJ |
Protein | <1 g | <1 g |
Fat, total | 0.0 g | 0.0 g |
– saturated | 0.0 g | 0.0 g |
Carbohydrate | <1 g | 4.2 g |
– sugars | 0.0 g | 0.0 g |
Dietary Fibre | <1 g | 1.8 mg |
Sodium | 152 mg | 800 mg |
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