Lovin' Body Certified Organic Dill Seeds 65g

Tangy, Fragrant & Perfect for Pickling

Add a refreshing citrus twist to your cooking with Lovin’ Body Certified Organic Dill Seeds – aromatic, flavour-rich seeds prized for their tangy, slightly sweet taste and versatile culinary uses. Sourced from certified organic farms, these tiny seeds bring a vibrant zest to a wide range of dishes and are a must-have for both traditional and modern kitchens.

Dill seeds are most commonly used in pickling, but they also shine in breads, soups, stews, lentils, and vegetable dishes. Their crisp, slightly citrusy flavour and pleasant fragrance make them ideal for enhancing savoury recipes with a fresh, herbal touch. Traditionally used to support digestion, dill seeds are as functional as they are flavourful.

Key Benefits:

• Made from 100% certified organic dill seeds
• Naturally tangy, citrusy, and subtly sweet
• Perfect for pickling, baking, and hearty savoury dishes
• Known for digestive support and anti-inflammatory properties
• Free from preservatives, additives, or artificial ingredients
• Vegan friendly and naturally gluten-free

Suggested Uses:

• Use in pickling brines, spice blends, and rubs
• Add to savoury breads, lentils, and soups
• Sprinkle into potato dishes, rice, or roasted vegetables
• Brew into herbal teas for digestive comfort

Ingredients:

Organic Dill Seeds

Allergen Advice:

May contain traces of sesame

Storage Instructions:

Store in a cool, dry place, away from moisture and direct sunlight

Country of Origin:

Packed in India from multiple certified organic sources

Enjoy the aromatic depth and zesty lift of Lovin’ Body Certified Organic Dill Seeds – your go-to herb for vibrant, natural flavour.