Please Note: This is a temperature sensitive product. During the hotter periods of October - April, products are prone to melting. Please order at your discretion. We do not recommend leaving these products outdoors for any periods of time.
Since quitting refined sugars it has been near impossible to find milk chocolate (most of the sugar free stuff is dark). Rapadura sugar is better, nutritionally, and the bonus is t...view morehat this chocolate tastes good! view less