Orgran Gluten Free Self Raising Flour

Orgran wheat free, gluten free self raising flour is a quality product produced from specially selected natural ingredients. This product has been developed with similar functional properties to wheat flour to ensure ease of use in most recipes. Versatile in everyday baking and batters

Key Benefits:

• GMO Free
• Gluten Free
• Milk Free
• Egg Free
• Suitable of Vegetarian & Vegans

Available as: 

• 1 x 500g Bag
• Bulk 7 x 500g Bags

Ingredients:

Maize Starch, Tapioca Starch, Rice Flour, Raising Agents: Glucono Delta Lactone, Sodium Bicarbonate. Vegetable Gum (Thickener): Guar Gum.