Roogenic Native Anti-Inflammitea Tea

Australia's Best Tea for Inflammation

Roogenic Native Anti-Inflammitea is a soothing, naturopath-accredited herbal blend specifically designed to help reduce inflammation naturally. Crafted with powerful native botanicals, this caffeine-free tea offers a fresh, earthy flavour with subtle lemony notes, making it as enjoyable as it is beneficial.

The blend features wild-harvested native lemongrass, known for its traditional use in relieving pain, alongside turmeric, mint, and lemon myrtle—all rich in anti-inflammatory compounds. Black pepper and Tasmanian pepperberries are included to enhance curcumin absorption, the active compound in turmeric, further boosting the tea’s efficacy.

Enjoy it hot or chilled—Roogenic Native Anti-Inflammitea is the ideal daily tea for promoting mobility, hydration, and holistic wellbeing.

Available in:

18 Tea Bags

55g Loose Leaf

Key Benefits:

• Naturopathically Formulated – Designed to help reduce inflammation and support recovery
• Rich in Native Botanicals – Includes native lemongrass, lemon myrtle, and pepperberries
• Boosts Curcumin Absorption – With black pepper and pepperberries for enhanced turmeric benefits
• Naturally Caffeine-Free – Perfect for evening use and all-day hydration
• Fresh, Earthy Citrus Flavour – A calming and therapeutic brew

Ingredients:

This anti-inflammatory blend includes organically grown lemon myrtle, turmeric, mint, organically grown native lemongrass, black pepper, and pepperberries.
Lemon Myrtle is sourced from small farmers in Northern NSW. Native Lemongrass is wild-harvested by the Nyul Nyul community in WA and SA. Pepperberry is harvested by Indigenous growers and small farmers in Tasmania.

Directions for Use:

Tea Bags: Pour 250ml of freshly boiled water over a teabag. Steep for 6–8 minutes. Enjoy, ideally before bedtime.
Loose Leaf: Add 1 heaped teaspoon to 500ml of boiling water in a teapot or infuser. Steep for 10–15 minutes. Drink hot or cold, preferably in the evening.

Storage Instructions:

Store in a cool, dry place away from sunlight. Reseal to preserve freshness and aroma.