Spiral Genmai Miso Gluten Free 400g

Spiral Genmai Miso Gluten Free 400g is an organic brown rice miso made with organic whole soybeans, organic brown rice, water, sea salt, and koji spores. Naturally fermented in oak barrels for 12 months, it has a rich miso flavour and is ideal for miso soup, broths, sauces, marinades, dressings, spreads, and Japanese-inspired cooking.

Key Features

• Organic brown rice miso paste
• Made with organic whole soybeans and organic brown rice
• Naturally fermented in oak barrels for 12 months
• Rich miso flavour
• Suitable for miso soup, broths, sauces, marinades, dressings, and spreads
• 400g pack
• Made in Japan

Benefits

• Adds savoury fermented flavour to soups, broths, sauces, and marinades
• Brown rice miso offers a rich flavour profile for Japanese-style cooking
• Convenient seasoning paste for everyday savoury dishes

Ingredients

Organic whole soybeans, organic brown rice, water, sea salt, koji spores.

Nutritional Information

• Average quantity per 15g:
• Energy: 115kJ
• Protein: 1.7g
• Fat, Total: less than 1g
• Saturated Fat: less than 1g
• Carbohydrates: 2.9g
• Sugars: 1.8g
• Sodium: 684mg
• Average quantity per 100g:
• Energy: 769kJ
• Protein: 11g
• Fat, Total: 5.8g
• Saturated Fat: less than 1g
• Carbohydrates: 19.3g
• Sugars: 12g
• Sodium: 4560mg

Allergen Advice

Contains soy.

Storage

Store in a cool, dry place away from direct sunlight. Refrigerate after opening.

Claims

• Gluten Free
• GMO Free
• Kosher
• Organic
• Sugar Free
• Vegan

Most orders are dispatched from our Sydney warehouse within 3 business days. Shipping cost is calculated at checkout based on your location and order weight.

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