Spiral Organic Tamari Sauce Gluten Free 500ml

Spiral Organic Tamari Sauce Gluten Free 500ml is a Japanese tamari-style soy sauce made from organic whole soybeans, water, sea salt, koji spores, and alcohol. With its rich savoury flavour and umami depth, it is ideal for stir-fries, marinades, dipping sauces, dressings, soups, noodles, rice dishes, and everyday cooking.

Key Features

• Organic tamari-style soy sauce
• Made with organic whole soybeans, water, sea salt, koji spores, and alcohol
• Rich savoury umami flavour
• Suitable for stir-fries, marinades, dipping sauces, dressings, soups, noodles, and rice dishes
• 500ml bottle
• Made in Japan

Benefits

• Adds deep savoury flavour to cooked dishes and condiments
• Versatile pantry sauce for Japanese-style and Asian-inspired cooking
• Useful for marinades, dipping sauces, dressings, and seasoning everyday meals

Ingredients

Organic whole soybeans, water, sea salt, koji spores, alcohol. Approx. +/- 2.6% alcohol added as a preservative.

Nutritional Information

• Average quantity per 10ml:
• Energy: 35kJ
• Protein: 1.4g
• Fat, Total: 0g
• Saturated Fat: 0g
• Carbohydrates: less than 1g
• Sugars: less than 1g
• Sodium: 517mg
• Average quantity per 100ml:
• Energy: 354kJ
• Protein: 14g
• Fat, Total: 0g
• Saturated Fat: 0g
• Carbohydrates: 7.2g
• Sugars: less than 1g
• Sodium: 5172mg

Allergen Advice

Contains soy.

Storage

Store in a cool, dry place away from direct sunlight. Refrigerate after opening.

Claims

• Gluten Free
• GMO Free
• Kosher
• Organic
• Vegan

Most orders are dispatched from our Sydney warehouse within 3 business days. Shipping cost is calculated at checkout based on your location and order weight.

If you need your order sooner, or are purchasing shorter shelf-life items, we recommend selecting express shipping at checkout.

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