Spiral Organic Umeboshi Puree Gluten Free 150g

Spiral Organic Umeboshi Puree 150g is a traditional Japanese-style seasoning made from salty pickled ume plums and shiso leaves. With its tangy, salty flavour and smooth paste texture, it can be used in sushi, rice balls, dressings, sauces, dips, vegetable dishes, and Japanese-inspired cooking.

Key Features

• Organic umeboshi puree
• Made from organic ume paste and organic salted shiso leaf extract
• Tangy, salty flavour with smooth paste texture
• Suitable for sushi, rice balls, dressings, sauces, dips, vegetable dishes, and Japanese-style cooking
• 150g jar
• Made in Japan

Benefits

• Adds traditional Japanese umeboshi flavour to savoury dishes
• Convenient smooth paste format for mixing into sauces and dressings
• Ready-to-use seasoning for rice, vegetables, dips, and sushi-style meals

Ingredients

Organic ume paste (98%) (organic ume plum, sea salt), organic salted shiso leaf extract (organic shiso leaf, salt, umeboshi plum seasoning).

Nutritional Information

• Average quantity per 25g:
• Energy: 38kJ
• Protein: 0g
• Fat, Total: 0g
• Saturated Fat: 0g
• Carbohydrates: 2g
• Sugars: 0g
• Sodium: 2123mg
• Average quantity per 100g:
• Energy: 154kJ
• Protein: 0g
• Fat, Total: 0g
• Saturated Fat: 0g
• Carbohydrates: 8.1g
• Sugars: 0g
• Sodium: 8492mg

Storage

Store in a cool, dry place away from direct sunlight. Refrigerate after opening.

Claims

• Organic
• Vegan

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