Well & Good - Gluten Free Sliced Seeded Bread 290g
Well & Good

Well & Good - Gluten Free Sliced Seeded Bread 290g

$8.95 $9.95you save $1.00

Enjoy the wholesome goodness of Well & Good Gluten Free Sliced Seeded Bread. This 290g loaf is perfect for those seeking a gluten-free option that doesn’t compromise on flavor or texture. Packed with seeds for added nutrition and crunch, it's a versatile choice for any meal.

Key Features:

  • Gluten-Free: Made from high-quality gluten-free ingredients to accommodate those with gluten sensitivities or celiac disease.
  • Seeded: Enriched with a variety of seeds, including sunflower, chia, and flaxseeds, for a delightful crunch and extra nutritional benefits.
  • Nutrient-Rich: Contains essential vitamins, minerals, and fiber from seeds, contributing to a balanced diet.
  • Convenient Slicing: Pre-sliced for easy use, perfect for sandwiches, toast, or as a side with meals.

Benefits:

  • High in Fiber: The seeds provide a good source of dietary fiber, aiding in digestion and promoting overall gut health.
  • Rich in Nutrients: Seeds are packed with essential nutrients, including omega-3 fatty acids, protein, and antioxidants.
  • Versatile: Ideal for breakfast, snacks, or as a component in various recipes.

Common Uses:

  • Sandwiches: Use as a base for your favorite sandwich fillings, from classic ham and cheese to veggie-packed options.
  • Toast: Enjoy toasted with your choice of spreads, such as avocado, hummus, or nut butter.
  • Bread Crumbs: Crush and use as gluten-free bread crumbs for coating or topping dishes.
  • Snacks: Pair with soups, salads, or simply enjoy as a quick snack.

How to Use:

  1. Toast or Heat: For a crispy texture, toast the slices or warm them lightly.
  2. Serve: Add your preferred toppings or fillings for a satisfying meal.
  3. Store: Keep in a cool, dry place or refrigerate to maintain freshness. For best results, consume within the recommended timeframe.

Storage Instructions:

  • Unopened: Store in a cool, dry place, away from direct sunlight.
  • After Opening: Keep the bread in an airtight container or reseal the packaging to maintain freshness. Refrigerate to extend shelf life if necessary.

Well & Good Gluten Free Sliced Seeded Bread - 290g offers a tasty, nutritious, and gluten-free bread option suitable for various dietary needs. Enjoy the benefits of seeds and the convenience of pre-sliced bread for your everyday meals.

Ingredients:

Gluten Free Flour Blend (Corn Starch, Corn Flour Tapioca Flour, Potato Flour, Organic Psyllium husk, Cellulose Powder, Xanthan Gum, Mono Di Glycerides, Flaxseed Flour, Buckwheat Flour, Organic Spirulina), Seeds 11.2% (Linseed, Sunflower Seeds, Poppy Seed) Filtered Water, Oil Blend (Canola Oil, Olive Oil), Brown Sugar, Fresh Yeast, Baking Powder, Iodised Sea Salt, Vinegar.