Shipping Australia-wide | Free shipping for metro orders $149+

Save up to 50% with monthly specials.

Well & Good - Gluten Free Sliced Seeded Bread 290g

$8.95 $9.95

Description

Please note:  As these products have a shorter shelf life, please order at your own risk, we are unable to take responsibility for any perishing of these goods as a result of delayed delivery from couriers, warm weather or varied timeframes from Sydney. We strongly recommend you book express delivery at checkout. No responsibility will be taken for spoilage of products ordered outside of Sydney. 

Enjoy the wholesome goodness of Well & Good Gluten Free Sliced Seeded Bread. This 290g loaf is perfect for those seeking a gluten-free option that doesn’t compromise on flavor or texture. Packed with seeds for added nutrition and crunch, it's a versatile choice for any meal.

Key Features:

  • Gluten-Free: Made from high-quality gluten-free ingredients to accommodate those with gluten sensitivities or celiac disease.
  • Seeded: Enriched with a variety of seeds, including sunflower, chia, and flaxseeds, for a delightful crunch and extra nutritional benefits.
  • Nutrient-Rich: Contains essential vitamins, minerals, and fiber from seeds, contributing to a balanced diet.
  • Convenient Slicing: Pre-sliced for easy use, perfect for sandwiches, toast, or as a side with meals.

Benefits:

  • High in Fiber: The seeds provide a good source of dietary fiber, aiding in digestion and promoting overall gut health.
  • Rich in Nutrients: Seeds are packed with essential nutrients, including omega-3 fatty acids, protein, and antioxidants.
  • Versatile: Ideal for breakfast, snacks, or as a component in various recipes.

Common Uses:

  • Sandwiches: Use as a base for your favorite sandwich fillings, from classic ham and cheese to veggie-packed options.
  • Toast: Enjoy toasted with your choice of spreads, such as avocado, hummus, or nut butter.
  • Bread Crumbs: Crush and use as gluten-free bread crumbs for coating or topping dishes.
  • Snacks: Pair with soups, salads, or simply enjoy as a quick snack.

How to Use:

  1. Toast or Heat: For a crispy texture, toast the slices or warm them lightly.
  2. Serve: Add your preferred toppings or fillings for a satisfying meal.
  3. Store: Keep in a cool, dry place or refrigerate to maintain freshness. For best results, consume within the recommended timeframe.

Storage Instructions:

  • Unopened: Store in a cool, dry place, away from direct sunlight.
  • After Opening: Keep the bread in an airtight container or reseal the packaging to maintain freshness. Refrigerate to extend shelf life if necessary.

Well & Good Gluten Free Sliced Seeded Bread - 290g offers a tasty, nutritious, and gluten-free bread option suitable for various dietary needs. Enjoy the benefits of seeds and the convenience of pre-sliced bread for your everyday meals.

Ingredients:

Gluten Free Flour Blend (Corn Starch, Corn Flour Tapioca Flour, Potato Flour, Organic Psyllium husk, Cellulose Powder, Xanthan Gum, Mono Di Glycerides, Flaxseed Flour, Buckwheat Flour, Organic Spirulina), Seeds 11.2% (Linseed, Sunflower Seeds, Poppy Seed) Filtered Water, Oil Blend (Canola Oil, Olive Oil), Brown Sugar, Fresh Yeast, Baking Powder, Iodised Sea Salt, Vinegar.

 

Subscribe to our newsletter

Sign up for exclusive offers.

Why buy from us?

  • Free gift w purchase

    Orders over $250 get a free gift

  • Free metro shipping

    Free shipping for orders over $149

  • Everyday low prices

    Save up to 40% on RRP year-round